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Banshu-Jukumen Somen 800g
Made by the traditional technique of Banshu region and the aging process, and made from carefully selected ingredients. It features the elasticity and the smoothness.
■Ingredients
| wheat flour、salt |
■Nutritional Information（per 100g of dry noodles）
| Calories | 349kcal | Protein | 9.9g |
|---|---|---|---|
| Total Fat | 1.7g | Total Carbohydrates | 73.4g |
| Sodium | 1.4g |
■Allergen Information
| wheat |
■Information
| Packing | 800g×12 | Net Weight | 800g |
|---|---|---|---|
| Best-before Period | 3 years | Gross Weight of Carton | 10.1kg |
| Size of Package (mm) | 220×100×40 | Size of Carton (mm) | 230×405×127 |
| JAN code | 4974516 008606 | ITF code | 1 4974516 008603 |
| Suggested Price | 519 yen |
